Day 2

Weight: 166.0

Breakfast:
-- Toast with butter (100 cals)
-- Scrambled eggs (150 cals)
-- Mustard (5 cals)

Lunch:
-- Diet coke (1 cal)
-- Activia nonfat peach yogurt (70 cals)
-- Crisps/chips (~200 cals)
-- Ham and mayo sandwich (280 cals)
-- Soy espresso frappuccino (x)

Dinner:
-- Beef stew (~300 cals)
-- Caesar salad - lettuce, tomatoes, dressing (50 cals)
-- 1/2 Kinder Bueno (122 cals)
-- 1 glass champagne (x)

Total:
-- (~1278)

I'm back at home. It feels odd but very, very comforting. Like this whole year never happened and I'm 19 again, sitting in my little loft bedroom contemplating the future. It's nice.

The perks of being home include:

1. Friends. Old friends, who I miss horribly while I'm away. Tina, Caro, Bash and others are on hand. This means a minimum of three social Starbucks a week which is, quite frankly, a god-send, considering how depressed I can get after weeks of no company;
2. Less (junk) food in the fridge/cupboard. The worst we ever have is crisps, or cereal, but that's it.
3. More structured days and therefore mealtimes: no one in my family eats their last meal much later than 8, and everyone's in bed before midnight. Even here as I write this it's 12.30 a.m. and the house is quiet (my mother has work early tomorrow morning, my sister's abroad) so I can't just sneak down for food in the middle of the night. I have to be satisfied with dinner.
4. There are several gyms down the road from me, with ridiculously cheap membership costs. One is £15 a month or something. I might not be able to afford much but I can definitely afford that, so it might not be as hard to get fit this summer as I thought. 
5. I don't have any work, which means working harder on this.

I need to get under my self-imposed limit tomorrow. It's not that freaking hard to shave 300 calories throughout the entire day. Glad I lost though. I feel like 160 is within my grasp. Clearly my metabolism's running higher than usual so I'm going to take advantage and shock my body over the next week. I hope.